The athletic sport requires a unique approach to nutrition in order to maximize performance. For athletes, the right food at the right time can be just as important as physical conditioning and mental alertness. With the right nutrition strategies, athletes can optimize their energy levels and enhance their performance on game day.
High-performance sports require an increase in carbohydrates and fluids for sustained energy during events. Low glycemic index carbohydrates like oatmeal, quinoa, brown rice, and sweet potatoes should be eaten several hours before activity for slow release of energy over extended periods of time. Hydration is also essential; increasing your water intake may help improve muscle strength and endurance during physical exertion.
It’s also important that athletes provide their bodies with enough protein after exercise to promote tissue repair and muscle growth from weightlifting or many other types of training.